
Basic type of sweet senbei made from wheat flour, honey, and a full of egg. This senbei is Itakuraya's long selling senbei over a hundred years.

Sweet senbei combined with crispy broad beans has sweet and salty flavor. This is our best selling senbei.

This petit size white senbei is a senbei coated with natural Japanese ginger. Rich flavor of ginger comes gradually after its light sweet taste.

This lattice pattern of thin crusted senbei contains a chunk of peanut. Its rich scents of Japanese peanut go well with Japanese green tea, coffee and tea.

With its arch shaped senbei contains full of sesame seed. Adding sesame seed is world wide famous recipe. You're already know it is yammy!!

This is What Edo mama's choice!! Thick crusted senbei kneaded a full of pasted miso. Most of people believe that miso is used only for soup or dipping sauce for meat and vegetable, however its slightly salty flavor is a perfect match with the sweet senbei.

Stick type sugar candy rolled with thin crusted sweet senbei. There are many ways to eat. For example, bite off straightly, suck like candy, break into small pieces before eating.

Rolled up sweet senbei coated with red shiso leaves, Combination of rich shiso flavor and senbei is eastern Tokyo original!!

Itakuraya's winter season special senbei is a thin crusted sweet senbei topped with edible flower petal. It represents Japanese "wa" culture.
Our series of Senbei sets are especially good for any gift, party or just for you.
*Delively services is available for all over Japan. Please call 03-3667-4818 or send a fax 03-3667-4819. Also, Itakuraya's ningyoyaki is sold in Mitsukoshi, Nihonbashi head department every Tuesday and Friday.